Sélection Beeler Toggenburger

Description

For a limited time only!

High altitude raw milk cheese, selected by Rolf Beeler

This raw milk cheese is related to the often better known Appenzeller but has its own distinct floral aroma. This cheese conveys exquisite floral notes with tones of fennel and star anise.  The palate is creamy, with a line of saltiness that runs through the cheese. It’s another example of Rolf Beeler’s talent − finding the best cheese and maturing it to perfection.

If you’re interested in the production details of this cheese, then watch our video featuring the producer of the Toggenburger, Stephan Bühler and his team from the Käserei Eggsteig in Toggenburg:

How we wrap your cheese

Freshness of your cheese is important to us. That’s why – unless noted differently in the description – we package all of our cheese in vacuum bags to help minimize travel impacts. However, we understand that some of you prefer cheese being wrapped in cheese wrap. This option is available to you for a small fee (it takes more time to package the cheese this way, that’s why we charge you a little bit more). Unless specifically noted in the description, all cheese will generally have a best before date of at least 14 days, vacuum packed cheese generally about 2 months. Please note that with cheese this is often only a guidance date and does not necessarily mean the cheese will be of lesser quality beyond that date. In fact many soft(er) cheeses are best kept close to or until after that date for maximum ripeness.

How the cheese gets to you

All Alpine Express cheese are shipped in environmentally friendlier, insulated cardboard boxes. The cheese is bolstered with recycled packing paper & kept cold with food grade ice gel pack(s). It is shipped the fastest possible service, usually Australia Post Express. See Australia Post’s Express Delivery Estimator (origin is ‘Brisbane Metro’). From time to time we may choose a different shipping provider depending on speed of service, costs and other factors.

Unless noted otherwise, all cheese boxes are sent on Mondays with an order cut-off time at 9am (Sydney time) that day. You will get a tracking number to follow your parcel’s progress.

Do you have any other questions? Check our FAQs for additional information or write to us via our contact form.