Raclette Cheese Australia — Melt & Serve the Swiss Way

Raclette is one of Switzerland’s great comfort foods: warm, melted cheese scraped over potatoes, vegetables and charcuterie. At Alpine Express, we offer authentic raclette cheeses and deliver them Australia-wide — packed with cold-chain care so they arrive ready for the table.

Whether you’re hosting friends, planning a winter dinner, or discovering raclette for the first time, this guide will help you choose the right cheese and serve it with confidence.

What raclette is

Raclette is both a cheese and a meal. Traditionally, a wheel of raclette cheese is warmed and the melted surface is scraped over potatoes, pickles and cured meats.

  • Name: from the French word racler — to scrape.
  • Origin: Alpine regions of Switzerland.
  • Flavour: savoury, creamy, gently nutty with excellent melting character.

New to Swiss cheeses? Start here: Swiss Cheese Online — delivered Australia-wide.

Choosing the right raclette cheese

Authentic raclette melts smoothly and evenly, creating a creamy layer rather than a stringy stretch. The best choice depends on whether you prefer traditional alpine flavour or something with a twist.

Classic Raclette

The traditional choice — creamy, savoury and gently nutty. Classic raclette delivers the balanced alpine flavour that makes this dish so comforting and satisfying.

  • smooth, even melting
  • crowd-pleasing flavour
  • perfect for first-time raclette hosts

Flavoured Raclette

For something a little different, flavoured raclette cheeses add extra character while still melting beautifully.

  • peppercorn raclette
  • smoked raclette
  • herb & spice variations

These varieties are ideal for entertaining and adding variety to the table.

Looking for deeper alpine character? Explore Raw Milk Swiss Cheese.

How much raclette cheese per person?

  • Main meal: 200–250g per person
  • Light meal: 150–180g per person
  • Large appetites: 250–300g per person

Raclette is wonderfully satisfying — and guests usually eat more than expected.

How to serve raclette at home

Raclette is relaxed and sociable — perfect for slow evenings with friends.

Classic accompaniments

  • boiled baby potatoes
  • cornichons & pickled onions
  • charcuterie
  • crusty bread
  • steamed vegetables

Wine pairings

  • dry white wines
  • Swiss Fendant-style wines
  • light reds (optional)

Equipment options

  • Raclette grill: the most popular home solution.
  • Half-wheel raclette machine: authentic and impressive for entertaining.
  • Pan method: melt slices under a grill or in a hot pan for a simple approach.

However you melt it, the key is gentle heat and patience.

  • Accessory for every raclette machine - raclette knife

    Raclette knife

    $59.00
    Add to cart
  • Half wheel raclette machine Ambiance

    Ambiance – Raclette machine for 1/2 wheels

    $629.00
    Add to cart
  • Accessory for raclette machines

    Resty – Raclette Accessory

    $71.50
    Add to cart
  • Raclette machine for 2 half wheel raclette

    Super – Raclette Machine for two 1/2 wheels

    $959.00
    Add to cart
  • Raclette Starter Pack

    Swiss Raclette Starter Pack

    $49.90
    Read more
  • Double cheese holder for TTM raclette grills

    PF-2 Combi Cheese Holder – Raclette Grill Spare Part

    $198.00
    Add to cart
  • Convivial Raclette Machine - with cheese

    Convivial – Raclette Grill for blocks

    $399.00
    Add to cart
  • Half wheel raclette machine Ambiance

    Ambiance – Raclette machine for 1/2 wheels – Ex Rental

    Sale! Original price was: $629.00.Current price is: $449.00.
    Read more
  • Professional use raclette machine Prio Plus by TTM Made in Switzerland

    Brio Plus – Raclette Machine for two 1/2 wheels (gas operated)

    $1,511.00
    Add to cart
  • Gas operated raclette machine for outdoors

    Easy Gas – Raclette Machine for 1/2 wheels (gas operated)

    $890.00
    Read more
  • Swissmar Raclette Grill Verso for indoor and outdoor use

    8 Person Indoor & Outdoor Raclette Grill

    $227.00
    Add to cart
  • Single cheese holder for TTM raclette grills

    PF-1 Single Cheese Holder – Raclette Grill Spare Part

    $141.00
    Add to cart

Common raclette mistakes to avoid

  • Overheating the cheese (causes oil separation)
  • Using cheese that doesn’t melt properly
  • Serving too little cheese
  • Rushing the melting process

Shop raclette cheese

Browse authentic raclette cheeses selected for melting performance and flavour. Delivered Australia-wide with cold-chain care.

Browse Raclette Cheese

FAQs

What cheese is best for raclette?

Authentic raclette cheese melts smoothly and delivers creamy, savoury flavour without separating.

Can I use raclette cheese without a machine?

Yes. Melt slices under a grill or in a hot pan and pour over potatoes or vegetables.

How much raclette cheese do I need?

Plan for 200–250g per person for a main meal.

What do you serve with raclette?

Boiled potatoes, pickles, charcuterie, bread and vegetables are traditional accompaniments.

Do you deliver raclette cheese Australia-wide?

Yes. We ship nationwide using insulated, cold-chain packing.